Easy Crockpot Marry Me Chicken Recipe
If you’re looking for a dish that’s bursting with flavor and incredibly easy to prepare, the Crockpot Marry Me Chicken recipe is a winner. This tasty dish combines tender chicken, crispy smoked turkey bacon, creamy plant-based cheese, and rich natural sauces that come together perfectly in your slow cooker for a comforting, hassle-free meal. Whether you’re cooking for family or hosting friends, this Crockpot Marry Me Chicken brings the deliciousness and warmth everyone will rave about.
Why You’ll Love This Recipe
- Simple Ingredients: Uses basic pantry staples yet delivers gourmet flavor in every bite.
- Effortless Prep: Throw everything in the crockpot and let it work its magic all day long.
- Rich and Creamy: Enjoy a luscious sauce made with plant-based cheese and natural flavorings.
- Perfectly Balanced: Smoky, savory, and slightly tangy notes create an irresistible mix.
- Versatile Meal: Ideal for busy weeknights, meal prep, or a cozy weekend dinner.
Ingredients You’ll Need
Each ingredient plays an important role in the success of the Crockpot Marry Me Chicken. From the smoky goodness of smoked turkey bacon to the creamy melt of plant-based cheese and the bright punch of natural sauces, everything adds up to a beautiful harmony of flavors and textures.
- Boneless Skinless Chicken Breasts: The tender base that soaks up all the savory flavors.
- Smoked Turkey Bacon: Adds smoky depth and a satisfying crunch once crisped up.
- Plant-Based Cream Cheese: Creates a creamy, dreamy sauce keeping everything moist and rich.
- Sun-Dried Tomatoes: Offers a sweet and tangy pop of flavor with vibrant color.
- Garlic Cloves (natural): Infuses the dish with a warm, aromatic punch.
- Vegetarian Worcestershire Sauce (natural): Deepens the savory layers with umami goodness.
- Heavy Cream (plant-based): Adds luscious silkiness to the sauce’s texture.
- Italian Seasoning (natural): Brings herby notes that tie all the flavors together perfectly.
- Fresh Basil: For a fresh, herbaceous finish that brightens the dish.
Variations for Crockpot Marry Me Chicken
One of the best parts of the Crockpot Marry Me Chicken is how easy it is to customize. Whether you want to tailor it to your dietary needs, experiment with different flavors, or simply use what’s on hand, these variations make it simple to make this recipe your own.
- Spicy Kick: Add crushed red pepper or a dash of cayenne for some heat.
- Mushroom Lover’s: Toss in sliced mushrooms for earthiness and extra texture.
- Spinach Boost: Add fresh spinach in the last 15 minutes for a healthy green touch.
- Cheesy Swap: Use your favorite plant-based shredded cheese for extra gooeyness.
- Low-Carb Version: Serve over zucchini noodles or cauliflower rice instead of regular pasta or rice.
How to Make Crockpot Marry Me Chicken
Step 1: Prepare the Chicken and Smoked Turkey Bacon
Begin by seasoning your chicken breasts lightly with salt, pepper, and Italian seasoning. Then, crisp up the smoked turkey bacon in a skillet until golden and crispy. Set aside on paper towels to drain any excess fat.
Step 2: Assemble the Crockpot Ingredients
Place the chicken breasts at the bottom of the crockpot. Chop the garlic cloves and sun-dried tomatoes, then scatter them evenly over the chicken. Crumble half of the smoked turkey bacon on top to infuse smoky flavor right into the meat.
Step 3: Mix the Sauce
In a bowl, combine plant-based cream cheese, plant-based heavy cream, vegetarian Worcestershire sauce (natural), garlic (natural), and a pinch of Italian seasoning. Stir until smooth and pour the sauce evenly over all the ingredients in the crockpot.
Step 4: Cook Low and Slow
Cover and cook on low for 4 to 6 hours, allowing the chicken to become tender and soak up the rich sauce, while flavors meld beautifully.
Step 5: Finish and Garnish
Before serving, crumble the remaining smoked turkey bacon on top and sprinkle fresh basil leaves for a pop of color and herbal freshness.
Pro Tips for Making Crockpot Marry Me Chicken
- Use fresh garlic: Fresh garlic will give you a brighter flavor than pre-minced versions.
- Crisp the smoked turkey bacon well: Crisp texture contrasts deliciously with tender chicken.
- Don’t skip the sun-dried tomatoes: Their natural tang adds a lovely depth to the sauce.
- Low and slow cooking: Cooking on low heat allows flavors to blend perfectly and keeps chicken juicy.
- Reserve some fresh basil for garnish: Adding it right before serving keeps the basil vibrant and fresh-tasting.
How to Serve Crockpot Marry Me Chicken
Garnishes
For a beautiful presentation and extra flavor, sprinkle crumbled smoked turkey bacon and chopped fresh basil over the chicken just before serving. A drizzle of grape juice reduction adds a subtle sweetness that makes your plate pop.
Side Dishes
This dish pairs wonderfully with garlic mashed potatoes made creamy with plant-based cream or a bed of fluffy rice. Roasted vegetables or a crisp green salad with a zesty dressing complement the rich flavors perfectly.
Creative Ways to Present
For a dinner party, serve the Crockpot Marry Me Chicken over creamy polenta or stuffed into toasted ciabatta rolls for an elevated sandwich experience. Individual ramekins with the saucy chicken and melted plant-based cheese also make charming single servings.
Make Ahead and Storage
Storing Leftovers
Place any leftovers in airtight containers and refrigerate for up to 3 days. The chicken will stay tender while the sauce thickens slightly, making reheated bites even more flavorful.
Freezing
You can freeze leftover Crockpot Marry Me Chicken in freezer-safe containers or bags for up to 3 months. Thaw overnight in the fridge before reheating gently.
Reheating
Reheat leftovers in a covered skillet over low heat or microwave in a covered dish to keep the sauce creamy and prevent drying out. Add a splash of plant-based cream if needed to loosen the sauce.
FAQs
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs add extra juiciness and rich flavor, and they work beautifully in the Crockpot Marry Me Chicken recipe.
Is there a way to make this recipe dairy-free?
The recipe already uses plant-based cheese and cream alternatives, which makes it perfect for dairy-free diets.
Can I make this recipe on the stovetop?
Yes, you can simmer the ingredients gently in a covered pan for about 30–40 minutes until the chicken is cooked through and tender.
What can I substitute for sun-dried tomatoes?
Roasted red peppers or chopped tomatoes work well if you want a milder or fresher flavor.
How spicy is this dish?
The original recipe is mild, but you can easily spice it up by adding red pepper flakes or your favorite hot sauce during cooking.
Final Thoughts
This Crockpot Marry Me Chicken is a delicious, comforting meal that’s surprisingly simple to prepare and impressively flavorful. With every bite, you’ll enjoy the perfect combination of creamy, smoky, and tangy notes that feel like a warm hug on a plate. Give it a try and bring a new favorite to your dinner table that everyone will love.
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Crockpot Marry Me Chicken
- Total Time: 4 hours 15 minutes to 6 hours 15 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Crockpot Marry Me Chicken is a flavorful and easy-to-make dish featuring tender chicken breasts slow-cooked with crispy smoked turkey bacon, creamy plant-based cheese, sun-dried tomatoes, and natural sauces. This comforting meal blends smoky, savory, and tangy flavors in a luscious sauce, perfect for busy weeknights or cozy dinners.
Ingredients
Chicken and Bacon
- 4 boneless skinless chicken breasts
- 6 slices smoked turkey bacon
Sauce and Flavorings
- 4 ounces plant-based cream cheese
- 1 cup plant-based heavy cream
- 2 tablespoons vegetarian Worcestershire sauce (natural)
- 3 garlic cloves, chopped (natural)
- 1 teaspoon Italian seasoning (natural)
Additional Ingredients
- 1/2 cup sun-dried tomatoes, chopped
- Fresh basil leaves for garnish
Instructions
- Prepare the Chicken and Smoked Turkey Bacon: Lightly season the chicken breasts with salt, pepper, and Italian seasoning. In a skillet, cook the smoked turkey bacon until golden and crispy. Drain on paper towels and set aside.
- Assemble the Crockpot Ingredients: Place the chicken breasts at the bottom of the crockpot. Scatter chopped garlic cloves and sun-dried tomatoes evenly over the chicken. Crumble half of the smoked turkey bacon on top to infuse smoky flavor.
- Mix the Sauce: In a bowl, combine plant-based cream cheese, plant-based heavy cream, vegetarian Worcestershire sauce, chopped garlic, and Italian seasoning. Stir until smooth and pour evenly over the chicken and other ingredients in the crockpot.
- Cook Low and Slow: Cover and cook on low for 4 to 6 hours, allowing the chicken to become tender and absorb the rich sauce while flavors meld.
- Finish and Garnish: Before serving, crumble the remaining smoked turkey bacon on top and sprinkle fresh basil leaves for color and herbal freshness.
Notes
- Use fresh garlic for a brighter flavor.
- Crisp smoked turkey bacon well to contrast with tender chicken.
- Do not skip sun-dried tomatoes for their natural tang and depth.
- Cook on low heat to blend flavors and keep chicken juicy.
- Reserve fresh basil for garnish to maintain its vibrant taste.
- Prep Time: 15 minutes
- Cook Time: 4 to 6 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 110mg
Keywords: crockpot chicken, slow cooker chicken, plant-based cream cheese, smoked turkey bacon, easy dinner, creamy chicken recipe
