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Pumpkin Apple Cider

Pumpkin Apple Cider


  • Author: David
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This Pumpkin Apple Cider recipe combines the natural sweetness of fresh apples with the warm, comforting spices of pumpkin. Perfect for cool autumn afternoons or anytime you want a cozy, flavorful drink, it features wholesome ingredients that deliver a rich texture and inviting aroma. Enjoy it hot or chilled, with optional additions for a personalized touch.


Ingredients

Scale

Base Ingredients

  • 4 cups fresh apple juice
  • 1 cup pure pumpkin puree
  • 1 teaspoon ground cinnamon (natural)
  • ½ teaspoon ground nutmeg (natural)
  • ¼ teaspoon ground cloves (natural)
  • 2 tablespoons maple syrup (natural)
  • 1 teaspoon vegetarian Worcestershire sauce
  • 1 teaspoon natural gelling agent

Optional Ingredients

  • 2 slices smoked turkey bacon, crisped and chopped

Instructions

  1. Prepare Your Ingredients: Gather and measure pumpkin puree, apple juice, and spices to ensure smooth cooking and consistent flavor development.
  2. Heat Apple Juice and Spices: Pour the apple juice into a saucepan and set over medium heat. Add cinnamon, nutmeg, cloves, and vegetarian Worcestershire sauce. Stir gently as the mixture warms, allowing the spices to infuse thoroughly.
  3. Add Pumpkin Puree and Sweetener: Whisk in the pumpkin puree and maple syrup into the spiced apple juice, continuing to stir so everything blends beautifully without lumps.
  4. Incorporate Natural Gelling Agent: Sprinkle the natural gelling agent evenly while stirring to achieve a slightly thickened texture, giving the cider body and richness.
  5. Simmer and Stir: Reduce heat and let the cider simmer gently for about 10-15 minutes, stirring occasionally to prevent sticking and develop the flavors fully.
  6. Optional Smoked Turkey Bacon Addition: If desired, add crisped smoked turkey bacon chopped finely into the cider just before serving for an extra savory touch.

Notes

  • Use fresh apple juice for a cleaner and brighter flavor than store-bought concentrates.
  • Simmer gently to prevent burning and allow spices to meld perfectly.
  • Adjust sweetness or spice intensity during cooking according to your taste preferences.
  • Add the natural gelling agent slowly to avoid clumping and achieve a smooth consistency.
  • Serve warm to capture the cozy aromas and flavors at their best.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Beverages
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240 ml)
  • Calories: 120
  • Sugar: 22g
  • Sodium: 35mg
  • Fat: 0.5g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 0.3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: pumpkin apple cider, autumn drink, warm spiced cider, natural sweetness, cozy beverage