Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
S'mores Rice Krispies Treats

S’mores Rice Krispies Treats


  • Author: David
  • Total Time: 20 minutes
  • Yield: 16 squares 1x
  • Diet: Gluten Free

Description

Easy S’mores Rice Krispies Treats combine crispy cereal, gooey melted marshmallows, plant-based chocolate, and crunchy crushed graham crackers into a delightful no-bake dessert. Perfect for a quick snack, lunchbox treat, or party platter, these treats are kid-friendly, customizable, and irresistibly chewy and sweet.


Ingredients

Scale

Main Ingredients

  • 6 cups Rice Krispies cereal
  • 4 cups marshmallows (plant-based)
  • 1/4 cup vegetarian butter
  • 1 cup chocolate chips (plant-based)
  • 1/2 cup graham crackers (crushed)
  • 1 teaspoon natural vanilla extract

Instructions

  1. Prepare your pan: Line a square baking pan with parchment paper or lightly grease it to make removing the treats easier once set.
  2. Melt butter and marshmallows: In a large saucepan over low heat, melt the vegetarian butter until smooth and bubbling gently. Add marshmallows and stir continuously until completely melted and combined into a luscious, smooth mixture.
  3. Add chocolate (plant-based) and vanilla: Remove the saucepan from heat, then quickly stir in the chocolate pieces and natural vanilla extract, mixing until the chocolate is melted and fully incorporated.
  4. Mix in cereal and graham crackers: Gently fold in the Rice Krispies cereal and crushed graham crackers, ensuring every piece is coated with the sweet, sticky mixture.
  5. Press into pan and cool: Transfer the mixture into the prepared pan and press it down evenly with a spatula or wax paper. Allow it to cool completely at room temperature before cutting into squares.

Notes

  • Use fresh marshmallows for the best gooey texture, as they melt more smoothly and bind ingredients better.
  • Melt ingredients slowly on low heat to avoid burning or sticking to the pan.
  • Use a spatula or wax paper to press the mixture evenly into the pan for uniform thickness.
  • Let treats set fully at room temperature before slicing to prevent crumbling.
  • Store leftovers in an airtight container at room temperature for up to 3 days to maintain crispness and chewiness.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (approximate)
  • Calories: 180
  • Sugar: 14g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: S'mores, Rice Krispies Treats, no bake dessert, plant-based chocolate, marshmallow snack, kid-friendly treat, easy recipe